Banna Flower Fried (kesel muwa) 250g

Description

Fried Banana Flower (Kesel Muwa Thel Dala) is a traditional Sri Lankan dish that transforms the delicate banana blossom into a deliciously spiced, pan-fried side. With its slightly nutty flavor and fibrous texture, this dish is packed with nutrition and authentic village-style taste.

Ingredients:

• Banana flower (kesel muwa), finely chopped

• Turmeric powder

• Red chili Pcs

• Roasted curry powder

• Salt

• Sliced onion

• Garlic

• Curry leaves

• Nuts

Serving Suggestion:
Serve this flavorful dish as a side for white or red rice, along with dhal curry, coconut sambol, and other vegetable curries. Its unique taste and satisfying texture make it a standout plant-based option in any Sri Lankan meal.